Elephants Delicatessen Menu (2025 Update)

Romaine, chicken breast, hard-boiled egg, croutons, and Parmesan with our Caesar dressing. Please no substitutions or modifications.

(wheat-free) Romaine, tomatoes, grilled chicken breast, hard-boiled egg, bacon, blue cheese, and scallions with our French vinaigrette. Please no substitutions or modifications.

(wheat-free) Romaine, garbanzo beans, smoked turkey, provolone, salami, olives, Parmesan, Mama Lil's peppers, and scallions with our balsamic vinaigrette. Please no substitutions or modifications.

Couscous, arugula, house-smoked salmon, tomatoes, shallots, basil, olive oil, roasted corn, cranberries, Parmesan, and pepitas with our creamy pesto dressing. Please no substitutions or modifications.

(vegetarian, wheat-free) Mixed greens, hazelnuts, blue cheese, apples, and grapes with our raspberry vinaigrette. Please no substitutions or modifications.

(vegan, wheat-free, dairy-free) Arugula, radicchio, red leaf lettuce, fresh fennel, dried cranberries, seasoned pepitas, and our ros dressing. Please no substitutions or modifications.

(vegan, wheat-free, dairy-free) Quinoa, black beans, cabbage, carrots, cilantro and scallions in our smoky lime dressing. Please no substitutions or modifications.

(wheat-free) Kale, grilled chicken breast, hard-boiled egg, and Parmesan in our Caesar dressing. Please no substitutions or modifications.

(vegetarian) Carrots, celery, cucumber, tomato, hard-boiled egg, and our roasted garlic ranch dip. Please no substitutions or modifications.

(vegetarian) Cheddar, provolone, grapes, apples, and crackers. Please no substitutions or modifications.

(dairy-free) Chicken tossed with celery, capers, mayonnaise, and a touch of tarragon

(vegetarian, wheat-free, dairy-free) Diced hard-boiled eggs tossed with mayonnaise, mustard, scallions, and seasonings

(vegan, dairy-free) Marinated tempeh, carrots, and scallions tossed in our soy ginger dressing

(vegan-wheat-free, dairy-free) Chickpeas with celery, raisins, and seasonings tossed in vegan mayonnaise with a touch of Major Greys chutney

Angus beef, burger sauce, lettuce, onion, and pickles on our sesame seed bun; served with your choice of side

Angus beef, lettuce, American cheese, onion and pickles with burger sauce on our house-made bun; served with your choice of side

Angus beef, lettuce, American cheese, bacon, onion and pickles with burger sauce on our house-made bun; served with fries

(vegetarian) House-made black bean burger, pepper jack cheese, chipotle BBQ sauce, lettuce, pickles, and onion on our sesame seed bun; served with your choice of side **black bean patty contains wheat**

Buttermilk fried chicken, ranch dip, and bread, and butter pickles on our sesame seed bun; served with fries

with gochujang aioli and sweet & spicy zucchini salad; served with your choice of side

Crispy battered chicken served with fries, chipotle BBQ sauce, and garlic ranch dip

(dairy-free) Beer battered Mahi-Mahi with tartar sauce and fries

(dairy-free) Grilled mahi-mahi, mango pico de gallo, Cuban sauce, lettuce, and cabbage on flour tortillas

Pastrami, Swiss, sauerkraut, and Russian dressing on our light rye; served with a pickle spear

(vegetarian) Cheddar jack, cilantro, scallions, and green chiles in a flour tortilla; served with sour cream, Cabo sauce, and arugula side salad

(vegetarian) A classic and delicious cookie with the perfect amount of chocolate

(vegetarian) A winning combination of hearty oatmeal and melt-in-your-mouth chocolate

(vegetarian) Perfectly chewy, with plenty of raisins

(vegetarian) Loaded with white chocolate chips, dried apricots, and hazelnuts.

(vegetarian) Our chocolate chip cookie, but with even more chocolate and a touch of Jacobsen sea salt

(vegetarian)

(vegetarian) Delicious elephant-shaped shortbreads

(vegetarian)

(vegetarian) Cake-like, with pecans and a hint of vanilla

(vegetarian) Served ready to heatGuest favorite cavatappi pasta and cheese sauce topped with seasoned bread crumbs

Served ready to heatOur creamy macaroni and cheese with Applewood-smoked bacon, caramelized onions, Parmesan cheese, parsley, and lemon

(wheat-free) Served ready to heatSeasoned chicken and cheese enchiladas baked in our tomatillo sauce served with Spanish rice

Served ready to heatChicken, root vegetables, and creamy herb sauce topped with Elephants homemade biscuits

Served ready to heatOur classic meatloaf paired with creamy mashed potatoes

(wheat-free, dairy-free) Served ready to heatGrilled boneless chicken thighs glazed with our wheat-free teriyaki sauce; served with sushi rice and garnished with pineapple

(vegan, wheat-free, dairy-free) Served ready to heatSweet potatoes stewed with asparagus, onion, carrots, spinach, and broccoli in coconut milk with flavorful spices; served with garlic rice and garnished with golden raisins, almonds, and shredded coconut